Kick off your meal with soup and salad.
Enjoy a bowl of deliciousness; indulge in one of our hearty made-from-scratch soups.
Dine on one of our hand-tossed selections of leafy goodness; redefine “healthy” with a garden-fresh medley of flavors.
* Soup *
Soup Du Jour
- Cup 4
- Bowl 5
Classic French Onion
* Salad *
Side Caesar Salad
* Dinner Salads *
Smoked Bleu Cheese Dressing, Chopped House Bacon, Hard Boiled Egg and Onion Straw Piled High onto a Crisp Wedge of Iceberg Lettuce.
Crisp Granny Apples, Baby Greens, Goat Cheese, Candied Walnuts, Balsamic Vinaigrette and Your Choice of Chicken or Filet Mignon Tips.
Ahi Tuna Salad
Sesame Seared Ahi Tuna Served Rare Over a Bed of Crisp Baby Greens with Sliced English Cucumber, Grape Tomatoes, Crumbled Fried Won-Ton with Asian and Wasabi Vinaigrette.
Grilled Vegetable Salad
Mixed Greens, Tomatoes, English Cucumber, Pickled Red Onion, Grilled Portobello, Roasted Red Pepper, Caramelized Onion, White Balsamic.
Chopped Romaine Hearts Tossed in a Creamy Garlic Dressing with Crunchy Croutons, Shaved Romano Cheese and Grated Parmesan Cheese.